Pub, Restaurant & Guest House

Pickled Parrot

Pub, Restaurant & Guest House


RESTAURANT

The Pickled Parrot restaurant offers a wide range of dishes over two different menus: A Khmer menu and a Western menu. 

From bangers and mash to a traditional Cambodian Noodle Soup, you can immerse yourself in all sorts of culture at The Pickled Parrot through the delicious meals the chef cooks up!


KHMER MENU

Khmer Beef Lok Lak

$5.75

Khmer style local beef marinated and served on a bed of lettuce, tomato, onion and rice.

 

Congees

$4.50

Rice soup, mushroom, chicken broth, carrot, scallion, fried shallot, dried shrimp with either chicken, pork,  or seafood.

 

Cambodian Noodle Soup

$4.00

Rice noodle, chai sim, beansprout, carrot, garlic, chicken broth with either chicken, pork or seafood.

 

Khmer Red Curry

$6.00

An authentic dish with chicken, potato, carrot, lime leaf, lemongrass, coriander and coconut cream served with steamed rice.


BREAKFAST

MAKE YOUR OWN:

Egg (Fried, poached or scrambled)                $0.75

Bacon                                                              $0.75

Fried Mushroom                                              $0.75

Baked Beans (Heinz)                                      $1.50

English Sausage                                             $3.00

Beef Sausage (Australian style)                     $1.50

Hash Brown                                                    $1.00

Toast (2)                                                          $1.25

French Toast (2)                                              $2.00

 

Omelet                                                 $3.75

Egg omelet with your choice of cheese, onion, mushroom, tomato and ham.

 

Small Breakfast                                  $5.00

1 egg (style of your choice), 1 sausage, 2 pieces of toast, 2 bacon rashers,

 

baked beans, hash brown, fried tomato and cup of tea or coffee.

 

Breakfast DeLuxe                              $7.00

2 eggs Florentine (or any styles), 2 sausages, 2 pieces of toast, 4 bacon rashers, baked beans, hash brown, fried tomato and a pot of tea or cup of coffee.

 

Wok Fried Noodle                              $5.50

Egg noodle, chai sim, carrot, egg, cabbage, and fried onion with either chicken, pork, beef or seafood.

 

Fried Rice                                           $5.50

Jasmine rice, carrot, green peas, corn, cabbage, and fried egg with either chicken, pork, Chinese sausage beef or seafood.

 

Mixed Tropical Fruit Salad                $3.50

 

Seasonal local fruits with lime juice or yogurt.


WESTERN MENU - AROUND THE GLOBE

Classic Beef Stew

$7.50

Beef rump, carrot, onion, in a dark beer sauce with thyme and rosemary with mashed potato or steamed rice.

 

Mexican Beef Stew

$7.50

Beef rump, garlic, onion, cumin, chili, beans, potato, Coriander. Comes with tortilla, salsa and corn.

 

German Chicken Schnitzel

$5.00

Crumbed chicken fillet, spring vegetables, and Mushroom with mashed potato and gravy.

 

Greek Lamb Chops

$12.50

Pan fried Australian lamb chops with rosemary, yogurt, Tzatziki, garlic, mashed potato and Greek salad.

 

Mexican Chili Con Carne

$5.00

Stewed minced beef, garlic, paprika, cumin, onion, in wine sauce with rice or mashed potato.

 

Vindaloo Beef

$6.00

Extremely hot beef curry with special Indian spices, Potatoes, and cider. Comes with steamed rice.


WESTERN MENU - EUROPEAN FOOD

Bangers and Mash

$5.00

English sausages with onion, gravy, mashed potato and spring vegetables.

 

Prime Pork Chops

$6.00

Grilled pork chop, mashed potato and spring vegetables with garlic sauce.

 

Chicken Cordon Bleu

$6.00

Stuffed chicken fillet with ham and cheese, served with rice and vegetables.

 

Hutspot

$5.00

Mashed carrots and potato, bacon, vinegar, onion,  and a large meatball in beer sauce.

 


WESTERN MENU - SEAFOOD

Chili Garlic Prawns

$6.75

Grilled prawns marinated in garlic chili paste. Comes with seafood fried rice.

 

English Fish and Chips

$6.00

Fresh snapper fillet battered and served with fries, lemon and garlic sauce.

 

 

Pan Fried Fish

$7.00

Grilled fish fillet, sautéed spinach, sliced potato fried with bacon, garlic and onion, and tartar sauce with spring vegetables.


WESTERN MENU - SANDWICHES

Club Sandwich

$6.50

Chicken, ham, boiled egg, cheese and salad on 3 layers of toasted bread with fries.

 

Chicken Sandwich

$4.50

Chicken breast, tomato, onion, lettuce and mayonnaise with fries. 

 

 

Toasted Sandwich

$4.50

Your choice of chicken or ham, with cheese, tomato or onion served with fries and salad.

 

Steak Sandwich

$4.50

Grilled local steak, fried onions, tomato and lettuce on a lightly toasted bread with fries and salad.


WESTERN MENU - PASTA

Spaghetti Bolognese

$5.75

Fresh tomato, minced beef, pesto, thyme, oregano.

 

Carbonara

$6.00

Penne pasta with bacon, ham, onion, mushroom, fresh milk and cream, and parmesan cheese. 

 

Lasagne

$5.00

Juicy meat sauce layers with béchamel sauce and parmesan cheese served with salad. 

 

Garlic Bread        $1.00


WESTERN MENU - BURGERS

Classic Hamburger

$5.00

100% beef patty, cheese, bacon, tomato, onion and lettuce with fries and salad.

 

Aussie Hamburger

$5.75

100% beef patty, cheese, bacon, tomato, onion, lettuce, fried egg, and beetroot with fries and salad.

 

Chicken Fillet Burger

$5.50

Crumbled chicken fillet, cheese, bacon, tomato, onion and lettuce with fries and salad.


WESTERN MENU - STEAKS

T-Bone Steak Grilled

$18.50

 

Rib Eye Steak 250g

$17.50 

 

Sirloin Steak 250g

$15.75 

 

 

 

CHOOSE A SIDE DISH

Mashed potato

Baked Potato

Belgium Fries

Steamed Rice

 

CHOOSE A SAUCE

Green Pepper

Black Mushroom 

Red Wine Sauce

Gravy with Cognac

 

SALAD INCLUDED


WESTERN MENU - SOUPS AND SALADS

SOUP

Cambodian Noodle Soup

$4.00

Rice noodle, chai sim, beansprout, carrot, garlic, chicken broth with either chicken, pork, beef or seafood.

 

French Onion Soup

$3.75

Served with toasted bread and cheese.

 

Seafood Tom Yam

$5.00

Asian style soup with zesty lemon grass, hot chili, lime leaf, prawn, squid or fish.

 

Puree of Traditional Mushroom Cream Soup

$3.00

 

SALADS

Classic Nicosia Salad

$5.00

 

Tomato, potato, green beans, anchovy, boiled eggs, tuna, olives and Nicosia dressing.

 

Mixed Garden Salad

$5.00

Mixed lettuces with tomato, onion, capcicum, boiled egg and cucumber with classic dressing and bread.

 

 

Warm chicken Salad

$5.00

Grilled sweet peppers, carrot, onion, mushroom, green beans on a bed of lettuce with Italian dressing and warm grilled chicken and bread. 


WESTERN MENU - SNACKS

Crisp Calamari Rings

$3.00

Fresh squid served with thousand island sauce. 

 

Fish Nuggets

$3.00

Crumbled snapper chunks with fries, salad and garlic sauce.

 

Spring Rolls

$3.00

Homemade Asian styled spring rolls with chili sauce.

 

 

Fried Onion Rings

$2.00

Served with cocktail sauce. 

 

Chicken Fingers

$3.00

Crumbed and deep fried chicken strips.

 

Chicken Wings

$4.00

 

Served with sweet chili sauce and garlic. 

 

Bacon Chicken Wrap

$5.00

Chicken wrapped in bacon, cheddar cheese and olive. A favorite in parrot.

 

French Fries

$2.00  

Deep fried fries in a basket.

 

Belgium Fries

$3.00

Deep fried large fries on a plate.

 

Aussie Meat Pie

$4.50

Made in Cambodia with 100% Australian beef.

 

 

Aussie Sausage Roll

$4.00

Made in Cambodia.